Mid-Priced

Yauatcha

Yauatcha is a contemporary dim sum teahouse that opened in London in 2004. The restaurant offers an all-day grazing experience, specialising in modern authentic dim sum, as well as wok-friendly dishes and other ‘small eats’.
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Galvin La Chapelle


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Chor Bizarre

Chor Bizzare is the London branch of one of New Delhi’s most popular restaurants. It has been named ‘The Best North Indian Restaurant in the UK’ by The Cobra Good Curry Guide.
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Wild Honey

With its central location just behind Regent Street, Wild Honey is the perfect place to enjoy a meal after visiting one of the area’s numerous art galleries or after a visit to the boutiques on Bond Street. Situated opposite the spectacular St George’s Church, the room skilfully combines a stunning outlook with a stylish, modern interior. Classic wood panelling offset by a bespoke collection of modern photographic art complete the look. The French-inspired menu offers the freshest, most seasonal of ingredients and a daily-changing selection of exciting dishes.
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Maison Touareg

Maison Touareg offers Morroccan and Lebanese cuisine in a tranquil, plush environment in an Arab style. Special offers are available for business lunches, theatre goers and groups. Tagine of lamb is highly recommended.
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Riding House Café

A modern all-day brasserie. A nice cafe, great for lunch.
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Roast


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Moro


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JW Steakhouse

Offering tender hand-cut selections of American USDA prime beef, grilled to perfection; crisp salads, fresh seafood and mouth-watering desserts perfectly matched with great wines. The Bourbon Bar at JW Steakhouse features classic cocktails and a boutique menu of small batch bourbons.

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Ishbilia


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Gaucho


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Sobranie


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Camino Canary Wharf


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Samarqand

Experience rare, exotic new flavours at SamarQand Restaurant and Bar. Newly opened in the heart of Marylebone, SamarQand specialises in authentic Central Asian cuisine.
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La Petite Maison

Combining the best fresh seasonal ingredients with the culinary influences of the Côte d’Azur and neighbouring Liguria, Chef Patron Raphael Duntoye offers an inspired yet simple and delicious interpretation of French Mediterranean and Niçoise cuisine.

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The Modern Pantry


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The Holly Bush


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Galvin Bistrot De Luxe

Head Chef, Luigi Vespero offers a seasonally inspired French menu comprising many bistrot classics, and service is relaxed and unobtrusive. Bistrot De Luxe has won several prestigious awards, amongst them Best French Restaurant for 2 years running as well as top awards from the AA and Tatler Magazine.
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Moti Mahal

Come here for excellent Indian food in Covent Garden. They have a good lunch menu and you can get very spicy food, if requested. Great for special occasions.
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